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Check out Vintage Gardener's blog!

Or Ask Elaine your questions!

You may have met Elaine, our Vintage Gardener, at our studio in the Distillery District, or you may have read about her
in a favourite magazine, or even seen her on television…

What you may not know is that she has spent (what seems) a lifetime in the garden, first, growing up on a dirt road
outside of Streetsville within a gardening family.

Ask her to tell stories of running through a field of peonies at the tender age of six, or shelling peas with her great
aunts, or get her to show you the trophy her grandfather won at the New Toronto Garden Show in 1929, or her parents’ garden columns in the Brampton Times. And then get her on to stories of grandma, stringing Daisies and Queen Anne’s Lace, drying, pressing, stamping or eating flowers!

Elaine is a fifth generation Canadian Gardener, and at the studio, you may even have met her daughter Anna –
that makes six!

Elaine and Anna have spent twenty years gardening on their 27 acres in the Hockley Valley, gleaning much
knowledge and many more stories to share!

And share they are willing, they love to talk to gardeners, so please email your questions -- all will be answered
and perhaps yours will be posted!

Elaine and Anna also make guest appearances, so if you are looking for a guest speaker, they are both informative and entertaining.


It’s time to Force a Little Spring!

Here are Elaine’s tips on forcing branches:

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It’s that time of year again!

gYou know, I have been cutting branches and forcing them into bloom now for 40 odd years – and it still strikes me as magical!

It’s a stretch to believe that what seems like dead sticks in the middle of winter, will actually sprout not only lovely tender green leaves, but actually flower! This is a really fun activity to do with young children, who indeed must think it is magic!

You will need to choose a day when the temperature is going up at least 5 degrees – better if it is 10. It can be very, very cold – well below zero – it just has to be going up. Also it is best to do this on a sunny day – because what we are actually doing is tricking the plant into thinking that Spring has arrived.

Cut the branches longer than you intend them to be in your arrangement. This is because you will need to give them another clean cut (about 3 inches) when you bring them back into the house and place them into a vase. The stem willh have already formed a scab at the cut as a natural protection to lock in whatever moisture or nutrition it has to sustain itself (pretty clever of Mother Nature I’d say).

Now give some scientific thought to this – if we continue to trick the branches into thinking it is Spring – what happens in Spring? It gets sunny, warmer, the frost comes out of the soil and the water can begin to get to the roots and ergo, the branches once again.

So – having said all of that – we need to get water up those stems – fast -  and there are two recommended ways to do that. One is to hammer the ends of the stems to soften the wood. My preferred method is to give the branch a cut vertically up the stem, sort of splitting it in half, exposing the inner stem to the water.

Place the branches in cool to tepid water – NOT hot – after all in spring the plant would be getting very cold water in fact – so we do not want to shock the poor thing. Similarly place the vase near sunshine – but not in the direct south-west sunny window – you will fry it!

Wait anywhere from a few days to a few weeks, changing the water weekly to avoid bacteria in the water – and amazing! Blossoms!!!

The two that bloom the quickest are Forsythia and Magnolia – my theory is because they are also the first to bloom in the spring. I have tried just about every shrub and flowering tree over the years and I find that you can force just about anything that blooms in the garden before mid-to late May. I have had some luck once or twice with Lilacs, but really it seems to be all in the way you hold your mouth frankly – absolutely no rhyme or reason to it. So why not - just try it !

Here are the ones I have found to be most successful:

Forsythia                                  Magnolia                                  Quince
Deutzia                                     Purple Sandcherry                    Bradford Pear
Mock Orange                           Schubert Cherry                       Dogwood
Apple                                       Peach                                       Cherry
Plum                                         Sweet Almond                          Azalea                                     


How to Dry Hydrangea !

And we will buy your hydrangea for $1 per stem!

Here are Elaine’s tips on drying hydrangea: The Annabelle Hydrangea (photographed above) is blooming a little ahead of season this year! Annabelles are one of the easiest garden flowers to dry, and make handsome arrangements and wreaths.

For best results you need to leave the blossoms on the shrub until they turn from white in colour to light green. If they are still white (even partially), they do not dry – in the drying process it will look like they melted! – like a bad Kleenex flower at a rainy wedding!

So resist picking them too soon. Likewise you can pick them too late. Yikes! If the blossom is already drying while on the shrub, there is a possibility that the centre of the bloom will turn brown. Really, success is all in the timing – of the harvest.


Lavender Cookie Recipe ::

 

1 cup unsalted butter
¼ cup granulated sugar
5 tbsp icing sugar
2 cups all-purpose flour
2 tbsp organic lavender buds (we have in the studio on special $ 20 big bag 8 oz)
¼ tsp salt

Cream butter, gradually add sugars, Then flour, lavender, and salt.
Refrigerate for 20 minutes. Roll out and cut with cookie cutters.
Add light dusting of organic sugar.350F for 10 to 12 minutes.
Makes 24 cookies


Questions? Call Elaine at 416-364-6232 or email her!